Eating Bugs as Sustainable Food

Format Price Qty
$25.95
$40.95

Many people enjoy eating meat. But livestock takes up a lot of land and resources. Bugs take less space, water, and food. They are also more nutritious than meat. Eating Bugs as Sustainable Food looks at the science behind raising and eating bugs and why eating bugs might help feed more people around the world. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject. Features include a table of contents, infographics, a glossary, additional resources, and an index. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO.

Interest Level Grade 4 - Grade 8
Reading Level Grade 4
BISACS JNF061010, JNF014000, JNF003120
Genre Nonfiction
Subject Science & Technology
Copyright 2020
Division Abdo Publishing
Imprint Core Library
Language English
Number of Pages 48
Season 2019-08-01
ISBN 9781532118999, 9781532173172
Title Format Reinforced Library Bound Hardcovers, Multi-user eBook
Dewey 394.1
Graphics Full-color photographs
Dimensions 7.25 x 9.25
Lexile 860
Guided Reading Level S
ATOS Reading Level 5.5
ATOS Interest Level MG
Accelerated Reader® Quiz 504733
Accelerated Reader® Points 1.0
Features Glossary of key words, Index, Infographics, Informative sidebars, and Primary-source text
Online Resources FREE! Core Library Connection
FREE! Booklinks Nonfiction Network
 

Unconventional Science – School Library Connection

The science examined in each title is simple yet innovative, and students will be fascinated by the information they will learn and the amazing facts that are presented.

Eating Bugs as Sustainable Food (Unconventional Science) – Booklist

An intriguing, well-sourced resource on the future of food.