Colonel Harland Sanders: KFC Creator

Format Price Qty
$23.95
$38.95

In this title, unwrap the life of talented KFC creator Colonel Harland Sanders! Readers will enjoy getting the scoop on this Food Dude, beginning with his childhood in rural Indiana. Students can follow Sanders's success from his early days as family cook to his work on farms, in the US Army, on railroads, and finally at gas stations, where he perfected the Kentucky Fried Chicken recipe. Sanders's family and his retirement years as a television advertising star are also highlighted. Engaging text familiarizes readers with topics of interest including the state of KFC in the fast food world today. An entertaining sidebar, a helpful timeline, a glossary, and an index supplement the historical and color photos showcased in this inspiring biography.

Aligned to Common Core standards and correlated to state standards.

Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.

Interest Level Grade 3 - Grade 6
Reading Level Grade 4
Genre Nonfiction
Subject Biographies, Careers
Copyright 2015
Division Abdo Publishing
Imprint Checkerboard Library
Language English
Season 2014-08-01
ISBN 9781624033186, 9781629686042
Title Format Reinforced Library Bound Hardcovers, Multi-user eBook
Dewey 647.95092
Graphics Full-color photographs
Lexile 690
Guided Reading Level Q
ATOS Reading Level 4.7
ATOS Interest Level MG
Accelerated Reader® Quiz 169727
Accelerated Reader® Points 0.5
Features Glossary of key words, Index, Reviewed, Table of contents, and Timeline of key events
Online Resources FREE! Booklinks Nonfiction Network
 

Food Dudes Set 2 - School Library Journal, Series Made Simple

This series about fast-food inventors and entrepreneurs serves up a surprisingly rich informational feast. Each book explores the cultural context of the innovator in question, exploring the rationale for creating the food and exploring why America responded so enthusiastically to it. As a whole, the design is clean, bright, and engaging. Although the subject is fast food, these books are nutritious in quality. Highly recommended for reluctant readers.